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Cooking a Dinner Party With Less Fat

Posted by James McIntosh Monday, 17th November 2014

I'm very proud to say at the grand age of 36 I have a 32" waist.  I do believe in the concept of "you are what you eat", but rather than being fanatical about food, I simply eat a healthy balanced diet.  Well, it works for me.  That means I can splurge and save on different ingredients and have naughty days complemented with healthier days.  But, it’s not all about me, so considering a dinner party, how do we ensure less fat is on the plate?

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Show off your chef skills

Posted by Hayley Gilbert Friday, 7th November 2014

Once the nights draw in and autumn is well underway, it’s the perfect time of year to invite family and friends over for a hearty meal. No-one wants to spend too much on going out with Christmas round the corner so entertaining at home is an ideal way to keep socialising on a more informal and inexpensive scale. I’m certainly no Nigella but I’d like to think that I can cook fresh, seasonal ingredients in a very simple yet tasty way. You don’t need to get bogged down in gadgets and utensils or even complicated ingredients – what’s more important is the basic tools for the job and this means investing in a cooker that offers flexibility when it comes to experimenting with different dishes.

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Healthy Cooking For The year Ahead

Posted by Hayley Gilbert Monday, 20th January 2014

I don’t know about you, but I start each New Year with a resolution to cook and eat more healthily. It’s the perfect antidote to all those mince pies and family-sized tubs of Quality Street. The key to creating a more healthy diet, and sticking to it, is to make sure you have the right tools for the job.

 

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